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Apprentice Chef

Handpicked Hotels
Pay: £148.00
Location: Cheshire Nantwich United Kingdom
Category: Entry Level
Available from: Mar 2019
Finishes on: Ongoing Position
Type of work: Full Time, Indoor & Outdoor
Job reference: E02764814
2019-01-25 2019-03-01

Job Description

The Apprentice Chef will carry out daily duties as below:




  • Prepare and cook dishes on menus according to standards and the Head Chef

  • Check items against delivery notes and report any shortfalls

  • Maintain secure stock storage

  • Cook, chill, label, store and rotate food

  • Assist in preparation and cooking of employee meals

  • Maintain high standards of cleanliness and hygiene practices

  • Keep the kitchen equipment clean and in good working order

  • Report hazards and maintenance requirements to the Head Chef or Sous Chef

  • Maintain regular communication by attending team briefings and meetings


Personal Qualities :

  • Attention to detail

  • Well presented

  • Enthusiastic

  • Courteous

  • Good timekeeping

  • Team working



Skills Required :

  • Reasonable level of English, both verbal and written

  • Ability to work in a team

  • Ability to take instruction

  • Ability to work under pressure



Future Prospects :

Lots of opportunity for progression through the company e.g. into a Commis Chef role.


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