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Hospitality Team Member Apprentice - Food and Beverage service Level 2

NATIONAL EXHIBITION CENTRE LIMITED (THE)
Pay: £150.00
Location: Cambridgeshire Peterborough United Kingdom
Category: Entry Level
Available from: Sep 2018
Finishes on: Ongoing Position
Type of work: Full Time, Indoor & Outdoor
Job reference: E02690268
Catering/Hospitality/Leisure 2018-07-19 2018-08-06

Job Description

Specific duties will include, but not be limited to:




  • Strive to serve food and beverage food to Amadeus standard and specification

  • Follow all Amadeus standards in relation to service, speed of service and hospitality

  • Prepared to Learn from experienced team members on how to work/run all relevant food and beverage areas

  • To attend daily briefings and carry out the shift duties assigned by the catering manager within the operational area

  • Assist other departments wherever necessary and maintain good working relationships with your colleagues

  • Awareness of departmental targets and strive to achieve them as part of the team

  • Meet all health and hygiene requirements when handling food and/or operating equipment

  • Adhere to dress code and personal hygiene standards at all times

  • Ensure that you attend work when required by checking the rota on a regular basis

  • To adhere to Health & Safety, Fire, Food Safety and licensing regulations at all times


Personal Qualities :

  • Good timekeeping and can prioritise work load

  • Honest and trustworthy

  • Good standard of personal hygiene, presentation and time management skills

  • Flexible approach

  • Good work ethic



Skills Required :

  • A willingness to learn and have a passion and creative flair for food presentation

  • A positive attitude and sense of humour

  • Take pride in work and attention to detail

  • Have an approachable manner with both customers and colleagues

  • Good communication skills

  • Be willing to work within a team and support others



Future Prospects :

The apprenticeship will give you hands on and practical experience combined with theory. You will work toward a hospitality team member apprentice standard and a permanent position in a multi award winning business.



Successful candidates may be given the opportunity to progress to a higher level Hospitality Supervisor Apprenticeship where they can work toward becoming a team leader.


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