Starting out life in 2007, Côte Restaurants are a chain of French-inspired brasseries and bistros with a feel for Paris. They specialise in serving customers in a setting of all-day relaxed dining atmospheres. Authentic French classic dishes, using the best quality, fresh ingredients are on the menu and the company prides itself on its excellent service.
With a high concentration of restaurants in London, outlets all over England and a representation in Wales and Scotland, Côte jobs and career opportunities are accessible to people all around Britain. The company also continues to expand around the UK so there could well be a Côte Restaurant close to where you live or study.
Restaurant critics give glowing reviews about dining at Côte and the chain has received many awards. Being a part of the Côte family doing restaurant jobs and other roles could be highly rewarding. It is not just the restaurant critics that enjoy Côte so much but also the customers and it is this continued customer satisfaction and support that makes Côte proud.
Working at Côte means you will be working as part of a team that believes they all play a part in Côte’s success. Whether it is kitchen jobs or working on the restaurant floor, dealing with diners and the operation of the restaurant on a daily basis, Côte careers are rewarding, fulfilling and fun.
Côte jobs are more than just jobs. They want their staff to have a career and to do this, Côte invests in staff development. Industry leading training and coaching helps staff to reach their full potential. If you are interested in restaurant careers rather than restaurant jobs, Côte careers could be perfect for you.
Côte Restaurants have ongoing training programmes such as management development workshops, management mentoring, skills-based training, one-to-one coaching, team development, and ole-specific skills training.
For those of you looking to begin your career in the restaurant industry, there is also the Côte Academy. This is where you can earn while you learn and gain nationally recognised industry qualifications at Level 2, 3 and 4, depending on your experience and your specialist area. Apprenticeships offered by Côte Restaurants are Food & Beverage, Professional Cookery, Team Leading, Hospitality Supervision and Leadership, ILM (Institute of Leadership & Management). These Apprenticeships and qualifications give you the essential skills needed to develop your career either in the kitchen or in the restaurant setting.
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