Company DetailsCafé Rouge was launched in Richmond, London in 1989 by Karen Jones and Roger Myers, foodies on a mission to recreate real French food and wine in a Parisienne bistro-style setting. Rouge was also the favourite hangout for Bridget and friends in 'Bridget Jones's Diary', the novel that helped make us a household name! Today we continue to recreate core classics like Steak Frites, Moules and Confit de Canard as well as Croques, Salads and Baguettes available to enjoy with a gorgeous glass of French wine. 30 years of wonderful custom, amazing staff and delicious French-inspired food. We're celebrating our Birthday all year - get social with us on Facebook, Twitter, & Instagram. Here's to the next 30 years! |
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