Breakfast Chef

Breakfast Chef – Wild Thyme & Honey, Cotswolds

Are you an early‑riser with a passion for fresh, seasonal cooking and beautifully curated morning dishes?

At Wild Thyme & Honey, a peaceful boutique retreat set in the idyllic Cotswold village of Ampney Crucis, we’re looking for a talented Breakfast Chef to create exceptional starts to the day for our guests.

Working within The Crown at Ampney Brook — our elegant country pub and restaurant known for seasonal menus and produce‑led cooking — you’ll prepare breakfast dishes that reflect our commitment to quality ingredients, thoughtful presentation, and relaxed luxury.

Why Join Wild Thyme & Honey?

Our hotel blends 16th‑century charm with modern rustic luxury, offering guests a serene escape surrounded by meadows, flowing brookside views, and natural textures that create a sense of comfort and calm.

We believe in rewarding great people. Here’s what you’ll enjoy:

• 📱 Stream Access – Track, manage, and access your earnings instantly.
• 🍽️ 50% Off Food & Soft Drinks – Across all our brands.
• 🍝 Free meals when on shift –a selection for you to choose from when on your break
• 🧠 Wellbeing Support – Mental health, legal guidance, and financial advice.
• 🛍️ Retail Discounts – Enjoy savings from top brands.
• 🎓 Apprenticeship Programmes – Tailored to your career goals.
• 🏨 Hotel Discounts – Reduced rates at our award-winning properties.
• 📅 Enrichment Days & Team Events – Because fun matters too.
• 🏥 Long Service Rewards – such as extra holidays and access to private healthcare.
• 🎉 Event Space Savings – 50% off private hire bookings.

What You Bring

We’re seeking someone who blends skill with calm, early‑morning focus:

• Experience in professional kitchens – Ideally with breakfast or brunch service.
• Love for seasonal cooking – Working with British produce and local ingredients.
• Strong organisation – You run your morning prep with attention to detail and efficiency.
• Consistency & pride – Every plate reflects care, flavour, and elegant presentation.
• Positive energy & reliability – You enjoy being the one who sets the tone for the day.
• Team spirit – You collaborate smoothly with the wider kitchen brigade.

What You’ll Do

As Breakfast Chef, you’ll create beautifully cooked, thoughtfully presented dishes that greet guests with warmth and quality:

• Prepare and cook breakfast dishes – From classic favourites to seasonal signatures.
• Manage morning prep – Setting up your section and preparing ingredients with precision.
• Deliver consistent quality – Ensuring presentation matches the elegance of our setting.
• Ensure immaculate hygiene – Maintaining a clean, safe kitchen environment.
• Support stock rotation – Keeping ingredients fresh, labelled, and ready for service.
• Collaborate with the team – Provide smooth handover to the daytime brigade.
• Uphold our culinary identity – Showcasing the quality and simplicity of countryside cooking.

Ready to Shape Beautiful Mornings in the Cotswolds?

If you’re passionate about thoughtful food, early‑morning craft, and working in a truly stunning countryside setting, we’d love to welcome you to Wild Thyme & Honey — where breakfast is the first moment of magic in a guest’s stay.