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Apprentice Chef

The Boars Head
Pay: £150.00 Text
Location: Yorkshire Skipton United Kingdom
Category: Entry Level
Available from: Jun 2018
Finishes on: Ongoing Position
Type of work: Full Time, Indoor & Outdoor
Job reference: E02571896
Catering/Hospitality/Leisure 2017-12-11 2018-05-24

Job Description


  • Kitchen hygiene checks

  • Daily food prep

  • Daily season specials

  • Making desserts

  • Home made pies

  • Plating food for service

  • Supporting head chef


Personal Qualities :

  • Keen and willing to learn

  • Punctual

  • Reliable

  • Will offer flexible hours to ensure that any applicant can get home via public transport.



Skills Required :

  • Must have good practical ability and a good knowledge of working to food hygiene and safety regulations.



Future Prospects : To continue onto full time employment

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